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Steak Cut French Fries

Steak Cut French Fries

These Steak Cut French Fries earn their name for good reason. No matter what your dish, a side of B'gan Steak Cut fries always brings the family together.

Size

24 oz.

Upc

6-3301601624-8

  • Kosher Parve

Deep Frying

Preheat fryer to 350 degrees F. Place frozen fries in deep fryer. Cook for 3 to 4 minutes. Shake fries in fryer basket to remove excess oil. Season to taste and serve immediately.

Frying

Fill frying pan quarter way with vegetable oil at medium to high heat. Place frozen fries in pan in single layer and cook 5 to 8 minutes. Turn fries frequently to prevent burning. Remove fries and place on paper towels to drain excess oil. Season to taste and serve immediately.

Conventional Oven

Preheat oven to 425 degrees F. Spread frozen fries in a single layer on baking sheet or shallow baking dish on middle oven rack. Bake 20 to 30 minutes, turning fries over halfway through cooking time. Season to taste and serve immediately.

Toaster Oven

Preheat oven to 425 degrees F. Spread frozen fries in a single layer on a baking sheet. Bake for 15 to 25 minutes, turning fries halfway through cooking time. Season to taste and serve immediately.

Microwave

Not recommended for microwave cooking.

Potatoes, Vegetable Oil (Contains Canola and/or Soybean Oil), Sodium Acid Pyrophosphate (used as a preservative to promote color retention), Dextrose

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